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Victorinox Fibrox Narrow 5" Boning Knife

Victorinox Fibrox Narrow 5" Boning Knife
Brand: Victorinox
Product Code: C670
Availability: In Stock
Price: £21.25
Ex Vat: £17.71
   - OR -   
Description

Victorinox Fibrox Narrow 5" Boning Knife

Description:

  • Designed for removing bones from poultry, meat or fish, the Victorinox boning knife is ideal for cutting-down on the time your spend on preparation tasks.
  • The knife features a rigid, thin blade that is able to reach the delicate areas of your produce and efficiently remove any bones.
  • Crafted from a stainless-steel material, the blade offers resistance to most impact, rust or corrosion, whilst being easy to clean by hand or within a commercial dishwasher - saving you both money and time.
  • he handle is designed with an ergonomic construction that sits comfortably within the hand, whilst providing a secure grip when wet or dry and reducing the risk of aches, pains or injuries.
  • Dimensions 263(L)mm | 10½(L)".
  • Material Ice-tempered high carbon stainless steel.
  • Rockwell hardness rating 56°.
  • Weight 100g.
  • High carbon stainless steel blade is razor sharp, and ice tempered to retain its sharpness longer.
  • Soft-grip Fibrox handle.
  • Dishwasher safe.
  • Curved edge, narrow blade.
  • Nylon handle.

Due to age restrictions this product is only available to persons over 18 years of age

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